Nutrition (ENG)
Many people with Parkinson’s disease are or will be confronted with diet related problems. A study carried out in 2008 showed that there was a need for a Parkinson specific guideline describing the treatment of these problems. This guideline describes the diagnosis and treatment of people with PD and highlights the dietary approach to the treatment of PD.
Dietetic guideline for Parkinson’s Disease in English:
For more information about using the guideline please read the FAQ.